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Gilbert Lodge...Home of Mark and Paula Persons

 

Dining Schedule at Gilbert Lodge

Lakeside view of Gilbert Lodge

When you are at Gilbert Lodge, the dining is first class.  Guests overlook Gilbert Lake while socializing and dining

(Click on the photo or here for a larger view.)  

Questions?

Ask Chef Paula

  


Breakfast:  Served at 7:30 AM sharp while Paul Harvey News is heard on the radio.  

Bacon
Eggs Benedict
Orange Juice
Pineapple (in season)
Strawberries on Ice Cream

Alternate:  Puffy Pancakes  


Lunch:  Served at 12 noon while Paul Harvey News is heard on the radio.

The menu varies depending on which delicacy is in season at the time.  


Social Hour:  Starting at 5:00 PM.  Gather around the Grand Fireplace in the Gilbert Lodge Great Room or on the summer Promenade Deck.

Cocktails served to the guests.  Shaken, but not stirred. 


Dinner:  Starting at 6:00 PM.

Chef Paula is on duty.    

Monday:  Minnesota Pot Roast
               or Minnesota Walleye

Tuesday:  Minnesota Oven Baked Chicken
                or pork dinner ala Chef Paula

Wednesday:  Meat Loaf Minnesota  

Thursday:  Ham and Potatoes  

Friday:  Hot Dish Casserole

Saturday:  Chef's Favorite Pepperoni Pizza 

Sunday:  Chef's Surprise     


After Dinner:  Starting at 7:30 PM.     Paula "Gilligan" Persons hosts 3-hour tours on The Minnow around Gilbert lake.  (an uncharted island must be out there somewhere!) 
Gilbert Lodge serves the Blue Diamond brand of chocolate covered almonds to guests.

     Ask Chef Paula     


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page last edited 06/29/2008